Smooth Penne

Regular price €3,60

Zaccagni's Smooth Penne are made with high-quality durum wheat semolina and pure Majella water, following the artisanal tradition of bronze die-casting, which gives them a slightly rough surface, perfect for holding the sauce.

Slow and gentle drying at low temperatures gives them a firm texture and authentic flavor, making them ideal for simple yet flavorful dishes, such as fresh sauces, vegetable soups, or light ragùs.

A versatile format that brings the excellence of Italian pasta to the table, made with care and passion.

Store in a cool, dry place, away from heat sources.

Durum wheat semolina pastaCooking time 12 minutesPack of 500 gRough drawingSlow drying

Energy : 1484 kJ / 350 Kcal
Fat : 1.36 g of which saturated fatty acids : 0.3 g
Carbohydrates : 78.4 g of which sugars : 3.6 g
Dietary fibers : 4.2 g
Proteins : 14.6 g
Sale : 0.003 g

Smooth Penne
€3,60

Wheat semolina hard. May contain soy and mustard .

Wheat growing country: Italy

Country where wheat is milled: Italy

Produced and packaged by: Pastificio Miglianico srl | C.da Cerreto, 52 | 66010 Miglianico (CH) | Italy

Generous shapes, ready to embrace every flavour.
Conchiglioni Pasta Zaccagni
Experience and tradition in every gesture.
Bronze-drawn, ready to become excellence.
Trafilata al bronzo Pasta Zaccagni