Paccheri

Zaccagni's Paccheri Pasta is born from a passion for Italian tradition and artisanal excellence. Made with select durum wheat semolina and pure Majella water, these large bronze-drawn pasta tubes boast a textured surface that captures every sauce, making every dish an intense and enveloping flavor experience.

Slow drying at low temperatures ensures a perfect consistency, retaining its firmness during cooking without losing its softness. Paccheri are ideal for rich, structured recipes, capable of telling stories of authentic flavors rooted in the Abruzzo tradition.

Store in a cool, dry place, away from heat sources.