Linguine

Zaccagni Pasta Linguine are a timeless classic of Italian tradition, made with select durum wheat semolina and pure Majella water.

Their flat, thin shape makes them perfect for pairing with fish-based sauces, fresh vegetables, or delicate condiments.

Thanks to the bronze die, our linguine have a rough surface that better holds every seasoning, while slow drying at low temperatures preserves its integrity, flavor, and texture.

Bring to the table an authentic product that combines craftsmanship and quality, ideal for enhancing the most refined flavors of Italian cuisine.